We make the best AREPAS in London 

Latin food

 Venezuelan roots 

VENEZUELAN AREPAS

"Arepa" is one of the most popular dishes in Venezuela, Colombia, Ecuador, and Bolivia. It's is made out of corn meal, and its deliciousness and versatility makes it a dish for Breakfast, Lunch, and Dinner!

The origin of this great dish predates the 1500s. Currently, there is a debate between Venezuelans and Colombians on who made it first. At Peter's Panas, we make one clear statement:

THE AREPA IS FROM VENEZUELA, AND WE WILL MAKE IT

WORLDWIDE.

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EPALE MI PANA, USE THE HASHTAG #PeterPanas

Visit us:

Beresford Square, Woolwich Market, London, England SE186BB